Pirastro offers rosins with different qualities that impact an instrument's bowing technique and sound colour immensely.
• Gold colour
• A slightly harder rosin mixed with gold dust
• For general use
• Extracted from pine trees
• High-quality rosin for perfect bowing
• No scratchy sounds
Gold colour. A slightly harder rosin mixed with gold dust; for general use.
They are made from natural resin extracted from pine trees during fall. The pure resin is heated in a successive stage while oil and other materials are added. This liquid will then be poured into a mould to form the cake of rosin that musicians use for their bow hair. A specific procedure is carefully done to create a particular quality of rosin.
Pirastro offers rosins with different qualities that impact an instrument's bowing technique and sound colour immensely. High-quality rosin allows for perfect bowing without scratchy sounds, mainly if only a thin layer of rosin is applied. For the musician, it is thus essential to carefully choose a rosin that helps him to have an ideal grip on the bow while playing the strings.
Packaging
Each rosin cake is glued onto a soft cloth and then attached to a hard plastic grip. This prevents the fingers of the musician from getting exposed to rosin dust and makes it easier to apply the rosin.
This Paganini Rosin is made in Germany by Walter Geilpel, and its composition is pure, using only pine resin.
• Pitch for the violin bow
• Light rosin
• Encased in cork
• Pine Resin Material
• Brand: Walter Geilpel
• Manufactured in Germany
Larsen Strings developed an exacting formula for rosins that produce refined and delicate friction, ideally tailored to complement the Larsen string range.
• Larsen Rosin is made in Sweden.
• Excellent grip & connection with the string
• Production of clear & clean articulation
• Very little excess dust
• Ideal for the humid southern US climate
Millant Deroux rosin is sometimes called the "Cat Brand" and is still manufactured to the same exacting standards established over 100 years ago.
• Quality ingredients
• Exacting formulation
• Over 100 years of tradition, earning worldwide popularity.
• The Original "Cat Brand" formula is preferred for its Clean, subtle sound.
• Dark rosin mounted to a cloth
• Packaged in a plastic container.
• For violin, viola and cello.
• Made in France
Sanctus is formulated to provide more possibilities in the sound of stringed instruments.
• Two formulas with incredible effects
• The outer ring formula for a silky smooth bowing experience
• The centre formula for more power and gustiness
• More focused with enhanced tonal strength
• CECILIA ‘Sanctus’ rosin is available for violin, viola, and cello.
CECILIA rosin comes in four types of formula - ‘Signature Formula,’ ‘SOLO,’ ‘A Piacere,’ and ‘Sanctus.’ Each formula is designed to help you get the most out of your playing with a specific approach.
Affordable and easy-to-use rosin for beginner violinists and violists. Comes in a sturdy plastic box with finger protection.
Pirastro offers rosins with different qualities that impact an instrument's bowing technique and sound colour immensely.
• Yellow-orange colour
• Full and round sound
• Especially suited for "Eudoxa" and "Chorda"
• Extracted from pine trees
• High-quality rosin for perfect bowing
• No scratchy sounds
The Hidersine 12V 'Junior' Rosin is an exceptional product crafted using a distinctive combination of waxes and exquisite resins based on Hidersine's authentic formula.
• A light, low-dust rosin
• Offers an outstanding balance of grip
• Ease of use
• Ideal for younger players just starting on their musical adventure.
• Made in England
• Square Shape
• Housed in a plastic case to help prevent breakages.
Melos Light baroque rosin was designed for Baroque violin bows and was made in Greece.
• Purely Hand-made
• Sustainable, recyclable, eco-friendly and anti-pollution
• High-Quality Rosin and Colophony
• Premium Packaging - highly durable with excellent thermal insulation
• Specially designed for every single instrument
• All natural and chemical free
• Flexible - can be combined with other cakes to achieve customized results
