Andrea A Piacere Viola Rosin Half Cake offers a refined, well-blended sound with warmth and subtlety—less projection than SOLO, more blending and silkier tone. Ideal for expressive, nuanced playing and effortless bow control.
Key Features:
• Warm, round, blended sound
• Less projection than SOLO
• Tartini “GREEN” formula
• Clear articulation, no excessive bite
• Half a cake—perfect for Viola
Leatherwood Bespoke Rosin, an esteemed Australian firm, has unveiled ecoRosin, a new range of high-end rosins.
• This product is made with plant-based resins, organic oils and waxes.
• 100% Hemp Dew-retted fabric wrap (Violin Viola & Cello)
• SCS-certified recycled container to protect your rosin
• Biodegradable ingredients and materials
• Vegan
• Estimated carbon emissions offset
Hill Brand Light or Dark Rosin is a world-renowned professional rosin made in England. The light (amber) is harder for smooth play; the dark (green) offers extra grip. Comes in a velveteen shell—ideal for violin, viola, and cello.
Key Features:
• Light (harder, smooth) or Dark (softer, extra grip)
• Legendary Hill recipe, oil/resin blend
• Padded velveteen shell
• For violin, viola, and cello
• Used by professionals worldwide
Pirastro Tonica Rosin features medium hardness and grip, ideal for Tonica strings. Natural pine resin, metallic orange colour, and easy, dust-free application with a soft cloth and plastic grip.
Key Features:
• Designed for Tonica strings
• Medium hardness and grip
• Metallic orange, natural pine resin
• Clean, easy-to-use packaging
It comes in two varieties - Supple and Crisp. You can try one of them and enjoy their benefits.
Supple Blend
• A warm and softer sound
• Consistent traction that feels velvety and rich
• Maintains a reliably sharp attack on the string
Crisp Blend
• A decisive attack
• Firm traction and crisp sautille
• Creates an undeniably forthright sound through a glassier texture
The casing is made from Australian timbers, and the rosin is wrapped in deerskin leather.
The type of wood used in the casing is dependent on availability.
Cecilia Solo Viola Rosin Full Cake delivers maximum projection with clear articulation and a warm, round tone. Powerful, sensitive, and forgiving under high bow pressure—perfect for solo and ensemble playing.
Key Features:
• Maximised projection and articulation
• Warm, round tone
• No sound cracking under pressure
• Powerful yet sensitive for soloists
It comes in two set varieties - Supple and Crisp. With this duo pack, you can try both and also combine them.
Supple Blend
• A warm and softer sound
• Consistent traction that feels velvety and rich
• Maintains a reliably sharp attack on the string
Crisp Blend
• A decisive attack
• Firm traction and crisp sautille
• Creates an undeniably forthright sound through a glassier texture
The type of wood used in the casing is dependent on availability.
Millant Deroux “Cat Brand” Rosin is a French-made, dark rosin with over a century of tradition. Preferred for its clean, subtle sound and reliable grip—ideal for violin, viola, and cello.
Key Features:
• Original “Cat Brand” formula
• Clean, subtle sound, dark rosin
• Cloth-mounted, plastic container
• For violin, viola, and cello
• Made in France
Pirastro Oliv/Evah Rosin is a dark olive, soft, low-dust rosin ideal for gut and Evah Pirazzi strings. Delivers big sound, strong grip, and quiet bowing—clean and easy to apply.
Key Features:
• Soft, dark olive rosin for gut/Evah Pirazzi strings
• Low dust, strong grip, big sound
• Natural pine resin, low noise
• Soft cloth and plastic grip packaging
